Telmo Rodriguez Toro Dehesa Gago skus_19538 Initial fermentation takes place in

Initial fermentation takes place in 100% stainless steel at controlled temperatures

followed by butterscotch sweetness

vegetal flavors and aromas

red-cherry nose with a streak of spicy oak that suits the vibrant and fragrant pinot berries

Telmo Rodriguez Toro Dehesa Gago skus_19538 Initial fermentation takes place inGlac cherry and dark fruit tea, with touches of smoky brush, pepperminty and whole of orchard balsalm and florals. There's husky spice, with the powerful silt clay soils of Toro are in clear evidence underneath. All lovely and exuberant, but the real point with this wine is just how delicate and pared back it is compared to the Toro norm. Unwooded (aged in concrete and old wood vats) it's not fruity, not raw, not heavy, just a beautifully moderated