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Affinamento: 36 mesi sui lieviti
it initially reveals aromas of mandarin leaves
l’averrhoa carambola e gli agrumi
Winestillery Florentis apre un nuovo capitolo nel mondo del whisky
Fonterenza Rosso di Montalcino 2019 Toscana THIERRY VALETTE VIGNERON Affinamento: 36 mesi sui lievitiType: Still red wine Region: Tuscany Alcohol content: 14% Volume: 750 ml Grape variety: Sangiovese Aging: 24 30 months in large oak casks from 45 to 20 hl Description: Deep ruby red color. On the nose, it is characterized by a pattern of red fruit, sweet spice, and toasted notes with balsamic hints. On the palate, it is a balanced wine with sensations of softness and freshness intertwined in a long and precise finish.
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